The four of us and friends (a couple from apartment building) visited Lhasa Tibet over a long weekend. We went during one of the best times of the year, the other being September. The girls were going to take the train but no tickets were available. Train tickets are only available 4 days in advance. You have to have a travel permit to Tibet and a guide on the other end to go there.



We stayed at the Dhood Gu Hotel which was very much a Tibetan building from the inside decoration. It was certainly not a luxury hotel but it did the trick. The rooms were a little small and worn but they were very clean. The location was great as it was in the old Tibetan section near the Jokhang Temple. The breakfast tasted so-so but the staff was exceptionally friendly and helpful. Everything tasted a little strange including the bread toast. I made the mistake of asking for two eggs over hard (I got two boiled eggs). I learned to ask for sunny eggs which were fried with sometimes the yoke soft and other times hard. The girls usually had scrambled eggs which is hard to go wrong.

The hotel also had a rooftop bar (how funny it was actually a roof top enclosure that did in deed have tables and a bar to put alcohol but was being used to hang all the hotel linens for drying. We used it anyway to play some mahjong.


We visited the Potala Palace, Sera and Ganden Monasteries, Jokhang Temple, Barkhor Street, and a nunnery:




www.travelchinaguide.com/attraction/tibet/lhasa/sera.htm
www.travelchinaguide.com/attraction/tibet/lhasa/ganden.htm
www.travelchinaguide.com/attraction/tibet/lhasa/jokhang.htm





The buddhist religion is very mystical and interesting from the pilgrims who walk around the Jokhang Temple on Barkhor Street either by foot or full body prostration in a clock-wise route with prayer wheels and adorned in crimson/purple robes. To the smell of yak butter and juniper incense (I will never get those smells out of my system). Then the mandelas, the protectors, the stupas, the monks, abbots, and huge number of Buddhas.





















The people on the street were interesting. I think the pilgrims from the countryside had never seen westerners before. We received an unusual amount of attention, especially with open palms asking for money. The kids were the most relentless beggars.
The food was pretty good but I have had my fill of yak meat and yak milk tea. Some of us even tried yak butter tea that the monks drink (yuk, they can keep it). Yak butter is everywhere as people buy it to bring and add to the large tubs of butter that are used to burn candles in the temples and monasteries.

For my fellow bikers at Chase in DE who are getting ready for the Ride for Andrew. I am sorry that I won't be there with all of you. I am with you in spirit B+. I know the weather will be great for everyone. Dave C. you are an animal, your next adventure is to take two wheels and go from Xinjiang to Lhasa (2500km and 56 days from Gobi desert to the Himalayas).




1 comment:
Great trip, loved the pictures - especially the bike jersey! Maybe you should campaign for yak butter at a Bike to the Bay rest stop next year?! Just marked the 50 mile B+ route - it's better to ride a route than to mark it! TOB
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